SOUL TO SOUL BBQ

50 W ORANGE AVE UNIT 1

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 10/5/2024

Inspection #: Visit ID: 8711489

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Mac and cheese 62° less than 4 hours. Product moved to reach in freezer for temperature recovery. **Corrective Action Taken**

Inspection Date: 10/13/2023

Inspection #: Visit ID: 8520043

  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.