VICKY CAFE DORAL
10740 NW 74 ST
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/28/2025
High Priority
0
Intermediate
2
Basic
4
Total
6
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed at tile over walk-in cooler.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled with accumulation of dust in kitchen above preparation table. **Repeat Violation**
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees doing food preparation while wearing bracelets at preparation area.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed at reach-in cooler next to cookline.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic container inside hand washing sink at preparation area. Container was removed. **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test strips.
Food safety inspection conducted on 1/28/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 8/9/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled with accumulation of dust in kitchen above prep table.
- 51-18-6:Basic - No copy of latest inspection report available. Operator printed and provided latest inspection report at the time of the inspection. **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator printed and had employees read and sign form during the time of the inspection. **Corrected On-Site**
Food safety inspection conducted on 8/9/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).