JERSEY MIKES SUBS STORE 13229
3737 NW 87 AVE STE 104
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/25/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Inspection Details:
- 14-01-5:Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Observed plastic squeeze bottles store in a container of cornmeal, located under counter next to bread oven. **Repeat Violation** **Warning** - From follow-up inspection 2024-11-25: Observed plastic squeeze bottles store in a container of cornmeal, located under counter next to bread oven. **Time Extended**
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Observed carbon dioxide tanks not secured next to mop sink area. **Repeat Violation** **Warning** - From follow-up inspection 2024-11-25: Observed carbon dioxide tanks not secured next to mop sink area. **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation on ceiling vents at kitchen area. **Repeat Violation** **Warning** - From follow-up inspection 2024-11-25: Observed dust accumulation on ceiling vents at kitchen area. **Time Extended**
- 40-06-5:Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone over preparation table at kitchen area. **Warning** - From follow-up inspection 2024-11-25: Observed cell phone over preparation table at kitchen area. **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in cooler gasket soiled. **Warning** - From follow-up inspection 2024-11-25: Observed walk-in cooler gasket soiled. **Time Extended**
- 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired October 1, 2023. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-11-25: Observed license expired October 1, 2023. **Admin Complaint**
Food safety inspection conducted on 11/25/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 9/23/2024
High Priority
1
Intermediate
1
Basic
7
Total
9
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic squeeze bottles store in a container of cornmeal, located under counter next to bread oven. **Repeat Violation** **Warning**
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed carbon dioxide tanks not secured next to mop sink area. **Repeat Violation** **Warning**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation on ceiling vents at kitchen area. **Repeat Violation** **Warning**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone over preparation table at kitchen area. **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in cooler gasket soiled. **Warning**
- 29-08-4:Basic - Plumbing system in disrepair. Observed hand washing sink leaking at front counter. **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed storage containers of salt and cornmeal not labeled located under counter next to bread oven. **Repeat Violation** **Warning**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired October 1, 2023. **Repeat Violation** **Admin Complaint**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Gabriel and Cat with no food handlers training working for more than 60 days. **Warning**
Food safety inspection conducted on 9/23/2024 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).