CHAMPIONS FLORIDA
Northwest 93rd Doral Court
Florida, 33178
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/22/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone stored at kitchen preparation table, chef relocated the phone. **Corrected On-Site**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed single service plates stored not inverted over kitchen rack. Chef inverted plates. **Corrected On-Site**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed next ice bin at bar area.
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed salsa de queso, lentils, chili and red beans stored at walk-in cooler for more than seven days after preparation/opening . Staff voluntarily discarded the products. **Corrective Action Taken**
Food safety inspection conducted on 1/22/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 9/27/2024
High Priority
0
Intermediate
2
Basic
5
Total
7
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black substance like mold inside ice machine/bin.
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO tank not adequately secured at bar area. Operator secured tank. **Corrected On-Site**
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed phone charger in top of presentation table, operator removed the charger.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal food stored at reach in cooler at cooking line. Operator discarded the food. **Corrected On-Site**
- 33-16-4:Basic - Open dumpster lid.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed handwashing sink blocked at bar area.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed not paper towel at handwashing sink at bar area, operator provided a new roll. **Corrected On-Site**
Food safety inspection conducted on 9/27/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).