MIMMO'S RISTORANTE ITALIANO
979 HWY 98 STE 5
Overall Food Safety Rating
★☆☆☆☆ (1.3/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 1/7/2025
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Deflector soiled with mold like substance
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Line uprights - bottom of first cooler - shredded cheese 49/50F ( per cook staff less than 1 hr. ) Front pizza bar - shredded cheese 48/50F less than 30 minutes. Counter top Operator advised to rapidly cool cheese to 41F or below
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink splitter with hose attached
- 31B-02-4:Intermediate - No soap and paper towels or mechanical hand drying device provided at ware wash - Dishwasher handwash sink. Sink restocked during the inspection **Corrected On-Site**
Food safety inspection conducted on 1/7/2025 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).