NEW PEKING
Barna Avenue
Titusville, Florida, 32780
Brevard County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 12/3/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. -hole in wall in bathroom hallway **Warning** - From follow-up inspection 2024-12-03: **Time Extended**
Food safety inspection conducted on 12/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/26/2024
High Priority
2
Intermediate
4
Basic
11
Total
17
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. -plastic bowl stored in cooked white rice, operator removed **Corrected On-Site** **Warning**
- 36-22-4:Basic - Floor area(s) covered with standing water underneath and in front of reach-in cooler. **Warning**
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. -buckets of sauce and oil jugs stored on the floor underneath the cooking equipment **Warning**
- 36-24-5:Basic - Hole in or other damage to wall. -hole in wall in bathroom hallway **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -white chest reach-in freezer **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -handwash sink next to mop sink **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters over cooking equipment have an accumulation of grease and food debris -sides of fryers have a significant accumulation of grease and food debris -front of cooking equipment has a significant accumulation of grease -walk-in cooler fan covers and light cover have an accumulation of dust/debris. **Warning**
- 14-05-4:Basic - Raw chicken box used to store cooked chicken in walk-in cooler. **Warning**
- 25-32-4:Basic - Reuse of single-service or single-use articles. -egg cartons, operator discarded **Corrected On-Site** **Warning**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. **Warning**
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. **Warning**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -walk-in cooler: raw pork stored over cream cheese, operator reorganized walk-in cooler **Corrected On-Site** **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -case of fried chicken 55F, per operator stored on top of fryer less than 30 minutes -raw shell eggs ambient air temperature 76F, per operator less than 1 hour stored at cookline, operator relocated to walk-in cooler to rapidly cool **Corrective Action Taken** **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided Clean-up of Vomiting and Diarrheal Events poster in Chinese. **Corrected On-Site** **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of silver microwave has an accumulation of grease and food debris, operator cleaned **Corrected On-Site** **Warning**
- 31B-03-4:Intermediate - No soap provided at handwash sink. -handwash sink next to mop sink, operator filled soap **Corrected On-Site** **Warning**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -2 pink solution spray bottles in dishwashing area lacking labels, operator labeled **Warning**
Food safety inspection conducted on 11/26/2024 revealed 17 total violations (2 high priority, 4 intermediate, 11 basic).