WINDY CITY PIZZA

401 W ATLANTIC AVE R11

★★★½☆ (3.7/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10807202

Inspection #: Visit ID: 10725716

14-11-5:Basic - Equipment in poor repair...gasket torn in reach in cooler at front line . Warning
14-69-4:Basic - Heavy Ice buildup in walk-in freezer. Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...ham 49F, pizza sauce 49F in flip top reach in cooler at pizza station at front line . Food not prepped or portion today , food being held less than 4 hours. Manager removed food to walk in cooler and walk in freezer to chill fast . **Corrective Action Taken** Warning
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times...blocked by garbage can . Employee removed garbage can Corrected On-Site Warning
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...knife , scrub in handwashing sink at server, employee removed those things Corrected On-Site Warning
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification... manager Eric Lamb Warning
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap at front line . Warning

Inspection #: Visit ID: 10725254

14-69-4:Basic - - From initial inspection : Basic - Ice buildup in walk-in freezer. Warning - From follow-up inspection 2024-11-21: Drain issue, operator has called for service. **Time Extended**

Inspection #: Visit ID: 8733435

14-69-4:Basic - Ice buildup in walk-in freezer. Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sausage 48F, raw chicken 50F, meat balls 48F, cheese 47F-49F, placed in cooler one hour ago, in pizza prep. Not cooed or prepped today. Operator placed ice bags on all items. **Corrective Action Taken** Warning

Inspection #: Visit ID: 8460878

14-69-4:Basic - Ice buildup in walk-in freezer.
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times...blocked by big garbage can , broom, dust pan at front line. Operator moved. Corrected On-Site
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...wet towel stored in handwashing sink at front line . Operator removed. Corrected On-Site
31B-03-4:Intermediate - No soap provided at handwash sink at dishwashing area.

Inspection #: Visit ID: 8354984