SUSHI THAI FUSION
Federal Highway
Florida, 33483
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 3/25/2025
Inspection #: Visit ID: 10732288
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle of drinking water on Prep table. Operator removed drink from prep table Corrected On-Site
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw shell eggs stored over unwashed vegetables in Reach In Cooler Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Inspection Date: 12/2/2024
Inspection #: Visit ID: 8737206
- 14-01-5:Basic - Bowl or other container with no handle used to dispense panko, salt, and rice. Operator removed bowls from containers in kitchen and on sushi bar. Corrected On-Site
- 12B-07-4:Basic - Open water bottle on a food preparation table in sushi bar. Operator removed. Corrected On-Site
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Chicken thawing at room temperature. Operator placed chicken under running water. Corrected On-Site
- 08A-05-6:High Priority - Raw tuna stored over/not properly separated from ready-to-eat soy sauce. Stored in reach in cooler at sushi bar. Operator removed tuna. Corrected On-Site
Inspection Date: 3/1/2024
Inspection #: Visit ID: 8576090
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container.... In cut vegetables, egg rolls , operator removed paper towel. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...rice 53F, tofu 47F in glass one door reach in cooler at kitchen, food not prepped or portion today , operator removed food another acceptable cooler . **Corrective Action Taken**
Inspection Date: 12/15/2023
Inspection #: Visit ID: 8358289
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observe at flip top refrigerator.