PLANET JUICE

Name: PLANET JUICE
Address: 2275 S FEDERAL HWY #150, DELRAY BEACH, FL, 33483, US
Rating: 2.3

East Linton Boulevard

Florida, 33483

Palm Beach County County

★★☆☆☆ (2.3/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10697733

10-08-5:Basic - Ice scoop handle in contact with ice. Operator removed scoop Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to 3Compartment sink Operator replaced paper towels Corrected On-Site

Inspection #: Visit ID: 8763815

10-03-4:Basic - In-use utensil spoon used with moist food stored in room temperature . Employee removed. Corrected On-Site
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse...Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...slice cheese 49F, block cheese 50F in glass door reach in cooler . Food not prepped or portion today , food being held more than 4 hours ,
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...slice cheese 49F, block cheese 50F in glass door reach in cooler . Food not prepped or portion today , food being held more than 4 hours , stop sale issue . Employee discarded. Food. **Corrective Action Taken** Repeat Violation
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...prep sink designated as a handwashing sink . Employee removed soap , sign Corrected On-Site
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths...chlorine
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection #: Visit ID: 8512309

01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells.employee discarded egg. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....ready to eat chicken 53° in reach in cooler , food not prep or portion today . Food being held less than four hours. Employee removed to reach in freezer to cooling fast. **Corrective Action Taken**
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime....can opener blade . Employee removed Corrected On-Site
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...rinsing blenders in handwashing sink at front . Discussed with employee, employee removed blunders **Corrective Action Taken**
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked....tuna prep yesterday noon in reach in cooler . Employee date marked. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled...bleach spray bottle. Employee labeled Corrected On-Site

Inspection #: Visit ID: 8367835

10-08-5:Basic - Ice scoop handle in contact with ice at front counter. Operator removed. Corrected On-Site
41-15-5:High Priority - Wiping cloth chlorine solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles 200ppm+. Operator set up fresh solution at 75ppm. Corrected On-Site