NINO'S RESTAURANT & PIZZERIA
13900 JOG RD STE 201
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 10/27/2023
Inspection #: Visit ID: 8446879
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed at reach in coolers throughout
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed at pizza line flip top
- 29-03-4:Basic - Water draining onto floor surface. Observed at ware washing hand wash sink
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Bread stored in direct contact with can liner. Discussed with operator
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef/chicken stored above raw fish in right side cook line flip top cooler. Operator reorganized Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. minestrone soup (126F - Hot Holding) employee states soup was reheated on stove and moved to steam table for hot holding. Item has been in steam table for approximately 1 hour. Operator reheated to 165°F Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Ware washing hand wash sink blocked by items, items stored in hand wash sink. Operator made accessible Corrected On-Site
Inspection Date: 7/17/2023
Inspection #: Visit ID: 8361704
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. HWS next to 3CS
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site