BEIJING PALACE

15200 JOG RD, DELRAY BEACH 33446-1247

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 1/18/2024

High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed throughout
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed under cook line equipment
  • 36-27-5:Basic - Wall soiled with accumulated dust. Observed in walk in ware washing area
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage (63F - Cold Holding); sprouts (60F - Cold Holding being held at room temperature on cook line. Operator states items have been out for 1.5 hours. Operator placed in cooler **Corrective Action Taken**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked ribs prepared 3 days ago in walk in cooler not date marked. Operator date marked Corrected On-Site
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8495369
2024-01-18
★½☆☆☆ 2.0/5
Food safety inspection conducted on 1/18/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).

Inspection on 9/7/2023

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Approximately 1/4 bottle of drinking water on prep table
  • 08B-12-5:Basic - Stored food not covered. Rice held at 40°f in Walk In Cooler
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
Food Inspector #8340167
2023-09-07
★★★★☆ 4.0/5
Food safety inspection conducted on 9/7/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).