ALOFT DELRAY BEACH, RE:FUEL&WXYZ
202 SE 5 AVE
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 3/1/2024
Inspection #: Visit ID: 8568096
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package...tuna thawing in reduce oxygen packaging in reach in drawer since last light at kitchen . Label states to remove before thawing. Stop sale issue . Employee discarded food. Corrected On-Site Warning
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized .... Cross contamination occurred, employee brought container from handwashing sink and putting it on the cutting board at cook line . Employee changed cutting board after discussion. Corrected On-Site Warning
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation....yellow cheese sauce date marked 2/03/24, white cheese sauce 2/22/24 in walk in cooler , pilaf 2/19/24 in reach in cooler . Stop sale issue . Employee discarded food. **Corrective Action Taken** Warning
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.... Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation....yellow cheese sauce date marked 2/03/24, white cheese sauce 2/22/24 in walk in cooler , pilaf 2/19/24 in reach in cooler ... Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package...tuna thawing in reduce oxygen packaging in reach in drawer since last light at kitchen . Label states to remove before thawing. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime....can opener blade , employee cleaned . Corrected On-Site Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...stored containe, spoon in handwashing sink at kitchen , dumped ice in handwashing sink at dishwashing area. Employee cleaned. Corrected On-Site Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked... onion soup , stock no date marked in walk in cooler . Cooked stayed that food was cooked 2 days ago at walk in cooler. per Cook meatballs with wrong date marked . Cooked properly date marked Corrected On-Site Warning
- 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided....apples at re-fuel self serve area. Manager removed apples . Corrected On-Site Warning
Inspection Date: 12/6/2023
Inspection #: Visit ID: 8384777
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current license not available at time of inspection.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observe chicken defrosting in standing water. Operator placed in refrigerator. Corrected On-Site