THE STICKY BUN
1619 SE 3 CT
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/5/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 36-34-5:Basic - Ceiling soiled with accumulated food debris, grease, or dust in kitchen
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed stored in food prep table in ware wash area. Operator removed. **Corrected On-Site**
Food safety inspection conducted on 12/5/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/2/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on oven door handle between uses in kitchen. Operator removed. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs and pooled eggs stored over cooked potatoes in flip top reach in cooler next to cook line. Operator reorganized. **Corrected On-Site**
Food safety inspection conducted on 8/2/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).