OUTBACK STEAKHOUSE

3664 West Hillsboro Boulevard
Deerfield Beach, Florida, 33442
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

3652 W HILLSBORO BLVD

Deerfield Beach, FL

3869 W HILLSBORO BLVD

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3380 W HILLSBORO BLVD

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3354 W HILLSBORO BLVD

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KFC0.2mi

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3952 W HILLSBORO BLVD

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246 S POWERLINE RD

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All Inspection Reports

Inspection on 8/1/2023

High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 35A-03-4:Basic - Dead roaches on premises. 1 dead roach observed in 2 drawer reach in right side cook line. Operator removed cleaned and sanitized Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed under cook line equipment
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/ food debris. Oven interior soiled, microwave on cook line interior soiled. Operator cleaned and sanitized microwave **Corrective Action Taken**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cheese bacon mix (54°F - Cold Holding) being held at room temperature next to ice bath. Operator states item has been on line for less than 1 hour. Operator moved to ice bath **Corrective Action Taken**
Food Inspector #8440230
2023-08-01
★★½☆☆ 3.0/5
Food safety inspection conducted on 8/1/2023 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).

Inspection on 7/7/2023

High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08A-05-6:High Priority - Raw ready to eat animal food stored over/not properly separated from ready-to-eat food. Seared tuna stored above cheese in left side cook line cooler. Operator reorganized Corrected On-Site
  • 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. French onion soup 11:30 (115°F - Cooling); French onion soup 12:05 (106°F - Cooling) item being cooled from 135°F-41°F. Item being cooled at room temperature on prep table. Operator moved to walk in cooler. Discussed proper cooling with operator **Corrective Action Taken**
Food Inspector #8360725
2023-07-07
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/7/2023 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).