ALL STAR PIZZA DEERFIELD
1315 South Military Trail
Deerfield Beach, Florida, 33442
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/13/2025
High Priority
0
Intermediate
3
Basic
3
Total
6
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employees put on hair restraints **Corrected On-Site**
- 09-04-5:Basic - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare hand contact with ready-to-eat food. Employee couldn't find the aop
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour barrel by pizza station not labeled
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in employee restroom. Employee filled paper towels **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water in men's room, water is at 75°.
Food safety inspection conducted on 1/13/2025 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).
Inspection on 9/5/2024
High Priority
0
Intermediate
3
Basic
6
Total
9
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Door handles on the two door reach in cooler by front counter not clean
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. In the kitchen
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cook with no hat while preparing food. Cook put hat on **Corrected On-Site**
- 09-04-5:Basic - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare hand contact with ready-to-eat food.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In side of reach in cooler by pizza oven with food debris
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Containers with sugar and flour not labeled
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was emailed
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.spray bottles with chemicals not labeled. Manager labeled bottles with chemicals **Corrected On-Site**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand washing sink in men's restroom has hot water not reaching 85°.
Food safety inspection conducted on 9/5/2024 revealed 9 total violations (0 high priority, 3 intermediate, 6 basic).
Inspection on 7/9/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed a/c vents dusty at triple sink area **Repeat Violation** - From follow-up inspection 2024-07-09: Same **Time Extended**
Food safety inspection conducted on 7/9/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).