ACAI COM TAPIOCA
3390 West Hillsboro Boulevard
Deerfield Beach, Florida, 33442
Broward County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 7/9/2025
Inspection #: 3596028
Inspection Date: 12/3/2024
Inspection #: Visit ID: 8848606
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expire December 1 2024 License expired less than sixty days
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Forms not signed by employees or manager
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottles with chemicals not labeled. Manager labeled bottles Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwashing sink in men's restroom water was not reaching 85°
Inspection Date: 8/2/2024
Inspection #: Visit ID: 8734308
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mops left in water in buckets.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was emailed
Inspection Date: 10/26/2023
Inspection #: Visit ID: 8444444
- N/A:No Violations Were Observed
Inspection Date: 7/13/2023
Inspection #: Visit ID: 8355988
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Raw shrimp thawing at room temperature at triple sink. Operator moved to walk in cooler Corrected On-Site
- 02C-04-5:Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed at cooked beef in 1 door reach in cooler. Discussed with operator