OCEAN DECK RESTAURANT

127 South Ocean Avenue
Daytona Beach, Florida, 32118
Volusia County County

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

30 S ATLANTIC AVE

Daytona Beach, FL

8621 S US HWY 1

Port Saint Lucie, FL

3301 S ATLANTIC AVENUE

Daytona Beach, FL

3344 S ATLANTIC AVE

Daytona Beach, FL

1 BOARDWALK

Daytona Beach, FL

900 MAIN ST

Daytona Beach, FL

821 MAIN ST

Daytona, FL

800 MAIN ST

Daytona Beach, FL

734 MAIN ST

Daytona Beach, FL

37 N ATLANTIC AVE

Daytona Beach, FL

All Inspection Reports

Inspection on 3/20/2025

High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. -rusted shelving inside walk in cooler
  • 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system.
  • 03C-89-4:Intermediate - Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. -partially cooked chicken wings, provided written procedure form
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -knife inside hand sink
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8876006
2025-03-20
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/20/2025 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).

Inspection on 8/29/2024

High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. -top surface of dish machine
  • 36-11-4:Basic - Floors not maintained smooth and durable.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. -cases of fryer oil
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Dust build up on decor above bar near entrance. Area above soda guns -holster to soda gun in bar
  • 33-16-4:Basic - Open dumpster lid.
  • 28-14-5:High Priority - Evidence of cleaning wastewater dumped onto ground. -outside of establishment, area near south gate. Pooled wastewater in corner near swing gate. Manager has employees routinely cleaning affected area, stated looking into modifications to area that will prevent draining grease onto ground outside of establishment.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw fish stored above fully cooked ribs under grill in drawer. -raw fish stored above crab-cakes(precooked fish) **Corrected On-Site**
Food Inspector #8737068
2024-08-29
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/29/2024 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).