HYDE PARK PRIME STEAKHOUSE HILTON
100 N ATLANTIC AVE
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/25/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -minor black substance upper side of interior or ice machine, person in charge stated cleaned once per month.
- 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. **Corrected On-Site**
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. -25ppm, manager corrected **Corrected On-Site**
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -employee wiped face with rag, prior to sorting clean plates without washing hands. Manager corrected employee to wash hands. **Corrective Action Taken**
Food safety inspection conducted on 3/25/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 12/4/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -upper portion, right hand side of interior of large ice machine in prep area
- 03F-02-5:High Priority - Time/temperature control for safety public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. -cut leafy greens, butter. Inadequate ice baths for room temperature holding. Manager added time stamps for 4 hour maximum hold in danger zone. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -hand sink at end of cookline in narrow area blocked by slim jim trash can **Corrected On-Site**
Food safety inspection conducted on 12/4/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).