PRO CULINARY CONCEPTS

4153 SW 47 AVE STE 101-103

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 5/7/2024

Inspection #: Visit ID: 8616093

  • 03D-01-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. In the walk in cooler, rice (80F - Cooling). The rice was prepared at 4am. The rice was cooling in the cooler all day. The rice was discarded. See stop sale
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. In the walk in cooler, rice (80F - Cooling). The rice was prepared at 4am. The rice was cooling in the cooler all day. The rice was discarded. See stop sale

Inspection Date: 2/20/2024

Inspection #: Visit ID: 8338674

  • 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only.