CIRO'S ITALIAN DELI & RESTAURANT
8840 SR 84
Overall Food Safety Rating
★☆☆☆☆ (1.2/5)
Based on 1 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/29/2025
High Priority
1
Intermediate
3
Basic
4
Total
8
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under storage shelves, inside walk in cooler. Build up of old food residues.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Broken tiles in cook line and dishwasher area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters in cook line, build up of grease -behind and around of hand wash faucet in pizza station, build up of black like substance
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Right side entrance of walk in cooler, build up of black like substance.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza by the slice, two trays, per employee on time, 30 minutes ago. Employee placed time labels. **Corrected On-Site**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster emailed to Operator
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Pizza station, employee provided. **Corrected On-Site**
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment sells pizza by the slice. Form provided. **Corrected On-Site**
Food safety inspection conducted on 1/29/2025 revealed 8 total violations (1 high priority, 3 intermediate, 4 basic).