GREEN DOOR ON 8TH

14148 8 ST

Overall Food Safety Rating

★½☆☆☆ (1.6/5)
Based on 1 health inspection reports

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All Inspection Reports

Inspection on 12/11/2024

High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Prep room
  • 08B-38-4:Basic - Food stored on floor. Tray of raw fish on floor of walk in freezer, moved to shelf **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line - buttermilk (52F - Cold Holding), staff placed in larger ice bath **Corrective Action Taken**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink blocked by speed rack in prep room, rack moved **Corrected On-Site**
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Three certificates expired
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Hand sink on cook line, staff repaired **Corrected On-Site**
Food Inspector #8719727
2024-12-11
★½☆☆☆ 2.0/5
Food safety inspection conducted on 12/11/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).