WATERFRONT SOCIAL
1610 Southeast Paradise Circle West
Florida, 34429
Citrus County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 8/13/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/13/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/9/2024
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 28-02-4:Basic - - From initial inspection : Basic - Condensation or other drainage not disposed of according to law. Condensation dripping from air conditioner duct in dry storage room. Water is dripping onto the floor in the middle of the room. - From follow-up inspection 2024-08-09: Vent is dripping condensation **Admin Complaint**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 30 flies in and around bag of onions in dry storage. **Admin Complaint** - From follow-up inspection 2024-08-09: Approximately 15 flies in dry storage room **Admin Complaint**
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. 6 rodent droppings in room off dry storage with air handler **Admin Complaint** - From follow-up inspection 2024-08-09: 3 rodent droppings found in air handler room next to dry storage **Admin Complaint**
- 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. egg wash (70F - Cold Holding) operator states egg wash was prepared at 10:40am. Operator moved egg wash to freezer to rapidly chill. **Corrective Action Taken** - From follow-up inspection 2024-08-09: Egg wash 64F operator states egg wash was removed from refrigeration at 10:50am. Operator placed egg wash in walk in cooler to cool. **Time Extended**
Food safety inspection conducted on 8/9/2024 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 8/8/2024
High Priority
6
Intermediate
2
Basic
3
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Condensation dripping from air conditioner duct in dry storage room. Water is dripping onto the floor in the middle of the room.
- 36-64-5:Basic - Objectionable odors in room off dry storage with air handler. Strong urine odor in air handler room off dry storage
- 36-27-5:Basic - Wall soiled with accumulated grease behind flat top grill in cook line area.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 30 flies in and around bag of onions in dry storage. **Admin Complaint**
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Shaved corned beef prepped 8/1 Pork wings prepped 7/31 Clam chowder prepped 8/1
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Shaved corned beef prepped 8/1 Pork wings prepped 7/31 Clam chowder prepped 8/1
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 6 rodent droppings in room off dry storage with air handler **Admin Complaint**
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Bag of onions with flies inside bag
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. egg wash (70F - Cold Holding) operator states egg wash was prepared at 10:40am. Operator moved egg wash to freezer to rapidly chill. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer soiled
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink in cook line area blocked with table. Operator removed. **Corrected On-Site**
Food safety inspection conducted on 8/8/2024 revealed 11 total violations (6 high priority, 2 intermediate, 3 basic).