OUZTS TOO OYSTER BAR & GRILL
7968 Coastal Highway
Florida, 32327
Wakulla County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/2/2025
High Priority
2
Intermediate
2
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized.
- 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Make table by cook line . Cut tomatoes 65F, lettuce 64F, Shredded cheese 65F, Reach- in cooler right below Milk 64F, lettuce 64F. Items iced during inspection. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Storing bags.
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
Food safety inspection conducted on 4/2/2025 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).
Inspection on 8/22/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of mold-like substance/debris in the interior of the ice machine/bin at kitchen area.
- 23-24-4:Basic - Buildup of soil residue on hand washing sink handles at kitchen area.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoop stored in standing water 81F at kitchen area. Per employee used to scoop hushpuppies.
- 36-73-4:Basic - Walls, floor, and ceiling soiled/has accumulation of debris in kitchen area.
- 29-11-4:Basic - Water leaking from pipe under hand wash sink in kitchen area.
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Operator posted sign in dining room during inspection. **Corrected On-Site**
Food safety inspection conducted on 8/22/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).