EAGLE TRACE GOLF CLUB
1111 Eagle Trace Boulevard West
Coral Springs, Florida, 33071
Broward County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/24/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/24/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/17/2025
High Priority
2
Intermediate
2
Basic
2
Total
6
Inspection Details:
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Sanitizer pump operating properly and visible chemical pumping. Reading 0ppm after multiple attempts.
- 08B-38-4:Basic - Food stored on floor. Cases of plastic bottled water on floor in walk in cooler. **Warning**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. After multiple attempts dish machine reading 0ppm chlorine. **Warning**
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put on gloves to prepare food order without first washing hands. Reviewed proper procedures and employee washed hands. **Corrected On-Site** **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun holder at bar has mold like buildup.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Multiple bottles of unknown substances handing on triple sink. Manager labeled all as degreaser, deodorizer, and cleaner during inspection. **Corrected On-Site** **Warning**
Food safety inspection conducted on 3/17/2025 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).
Inspection on 7/30/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Inspection Details:
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of marinara sauce, per operator portioned from can over 48hrs ago, no date marking. Operator date marked. **Corrected On-Site**
Food safety inspection conducted on 7/30/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).