VENECIA CAFE & DELI
747 Ponce de Leon Boulevard
Miami, Florida, 33134
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/24/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. I seat cook line gaskets soiled.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink blocked by cleaning tools. Repeat Violation
Food safety inspection conducted on 2/24/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 9/3/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Reach in cooler at front no cooling properly. No food of any type on premises.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator at the time of the inspection. **Corrective Action Taken**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator at the time of the inspection. **Corrective Action Taken**
Food safety inspection conducted on 9/3/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 3/28/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer located at front.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee cleaning counter, change gloves but no hand washing.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand sink in the back area blocked cleaning tools.
Food safety inspection conducted on 3/28/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 9/20/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. Observed cardboard inside reach in freezer at cook line.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. RIF at front counter.
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand wash sink slow draining. Front counter.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator while conducting the inspection. Corrected On-Site
Food safety inspection conducted on 9/20/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Additional Information
Google Rating
★★★★★ (5.0/5)
(2 reviews)Features
✓ Cafe
✓ Store
Location
View on Google MapsRestaurant Features
Lunch
Takeout
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025