THREEFOLD CAFE
141 Giralda Avenue
Florida, 33134
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/31/2025
High Priority
0
Intermediate
1
Basic
8
Total
9
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in disrepair near cook line. Observed ceiling above coffee station in disrepair. Observed vent in men's restroom in disrepair.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered waste receptacle in women's bathroom.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed multiple cutting boards with excessive cut marks throughout the kitchen. **Repeat Violation**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair in kitchen area.
- 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed cracked tiles in kitchen area no easily cleanable.
- 08B-38-4:Basic - Food stored on floor. Observed beef in plastic container on the floor of walk in cooler and a box of buns.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets throughout reach in coolers in the establishment. Observed soiled handwashing sink in entrance of kitchen. Observed exterior of ice machine soiled. Observed hood system above cook line with excessive accumulation of dust like substance. **Repeat Violation**
- 21-10-4:Basic - Soiled dry wiping cloth in use. Observed soiled dry wiping cloth on top of cutting board in kitchen.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink near ice machine.
Food safety inspection conducted on 1/31/2025 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 10/1/2024
High Priority
1
Intermediate
0
Basic
8
Total
9
Inspection Details:
- 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Men's bathroom.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease underneath equipment at cook line.
- 08B-38-4:Basic - Food stored on floor. Observed at walking cooler a box with vegetables stored on floor.
- 33-17-4:Basic - Garbage can soiled.
- 36-24-5:Basic - Hole in or other damage to wall. Only one side of the wall has been repaired.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters and gaskets soiled at kitchen.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee at cook line changing tasks from soiled to clean but not hand washing and gloves changed.
Food safety inspection conducted on 10/1/2024 revealed 9 total violations (1 high priority, 0 intermediate, 8 basic).