SUSHI SAKE
202 Miracle Mile
Florida, 33134
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 10/24/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/24/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/23/2024
High Priority
4
Intermediate
2
Basic
2
Total
8
Inspection Details:
- 24-14-4:Basic - Clean utensils stored between equipment and wall.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 01B-01-4:High Priority - Dented/rusted cans present. salmon 52°F, tuna 52°F, shrimp 52°F According to the employee the food was placed around 10:00 am. See stop sale.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler at sushi station the following items out of temperature: salmon 52°F, tuna 52°F, shrimp 52°F According to the employee the food was placed around 10:00 am.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. According to employee the batch just was cooked in the morning. Label with time placed on pot. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Containers stored inside hand sink by dishwasher.
- 05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures.
Food safety inspection conducted on 10/23/2024 revealed 8 total violations (4 high priority, 2 intermediate, 2 basic).