HAVANNA HARRY S
4610- 4612- 4618 S LE JEUNE RD
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 11/6/2024
High Priority
0
Intermediate
2
Basic
8
Total
10
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed at walk in cooler in a container of Piccadillo. Operator removed. **Corrected On-Site** **Repeat Violation**
- 36-36-4:Basic - Ceiling tile missing. Observed at storage area next to office. **Repeat Violation**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed at cutting board at sandwich station and across from side cook line. **Repeat Violation**
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Observed faucet missing/ broken at hand wash sink at entrance of kitchen.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed in kitchen area. **Repeat Violation**
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed at reach in freezer located in storage area next to office. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood at cook line soiled with grease buildup. **Repeat Violation**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed at rear kitchen area where omelettes are made. **Repeat Violation**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink in bakery area used to stored sanitizer bucket. Operator removed. **Corrected On-Site** **Repeat Violation**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand sink located at entrance of kitchen. **Repeat Violation**
Food safety inspection conducted on 11/6/2024 revealed 10 total violations (0 high priority, 2 intermediate, 8 basic).