CRAFT CORAL GABLES

127 Giralda Avenue
Florida, 33134
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

172 GIRALDA AVE

Coral Gables, FL

1 MIRACLE MILE

Coral Gables, FL

264 GIRALDA AVE

Coral Gables, FL

276 ALHAMBRA CIRCLE

Coral Gables, FL

255 ALHAMBRA CIR STE 170

Coral Gables, FL

1915 PONCE DE LEON BLVD

Miami, FL

2611 PONCE DE LEON BLVD

Coral Gables, FL

2614 PONCE DE LEON BLVD

Coral Gables, FL

395 ALCAZAR AVE

Coral Gables, FL

3101 PONCE DE LEON BLVD

Coral Gables, FL

All Inspection Reports

Inspection on 1/29/2025

High Priority
0
Intermediate
1
Basic
5
Total
6

Inspection Details:

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 08B-38-4:Basic - Food stored on floor. Observed at walk in freezer a box with French fries on floor.
  • 10-08-5:Basic - Ice scoop handle in contact with ice.
  • 36-34-5:Basic - Walk in cooler vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  • 05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures. Cook no checking temperature.
Health Inspector (2025-01-29)
2025-01-29
★★★½☆ 4.0/5
Food safety inspection conducted on 1/29/2025 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).

Inspection on 8/9/2024

High Priority
1
Intermediate
2
Basic
5
Total
8

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food.
  • 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Observed clean utensils stored on dirty rack at dishwashing area. **Repeat Violation**
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 10-08-5:Basic - Ice scoop handle in contact with ice.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed containers for salt and sugar at storage/ no labels.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee changing tasks from cook line to soiled handle at walk in cooler but no hand wash.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed at hand sink a container with peeled potatoes inside. Employee removed the container. **Corrected On-Site**
Health Inspector (2024-08-09)
2024-08-09
★½☆☆☆ 2.0/5
Food safety inspection conducted on 8/9/2024 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).