DirtyFLRestaurant Inspection Data

BARISTA CAFE BY VELEZ

2351 SALZEDO ST, CORAL GABLES 33134

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 5/9/2025

Inspection #: Visit ID: 10764248

  • N/A:No Violations Were Observed

Inspection Date: 1/23/2025

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 10-08-5:Basic - Ice scoop handle in contact with ice.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning

Inspection Date: 8/15/2024

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed hand sink located at front .
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a food container stored in hand sink.
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided while conducting the inspection.

Inspection Date: 1/31/2024

Inspection #: Visit ID: 8441926

  • 10-08-5:Basic - Ice scoop handle in contact with ice. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • 25-05-4:Basic - Single-service articles improperly stored. On storage floor.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator paid license while conducting the inspection. Corrected On-Site

Inspection Date: 7/11/2023

Inspection #: Visit ID: 8370437

  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.raw eggs next to vegetables at reach in cooler. Operator removed eggs.. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by inspector.Corrected On-Site Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Additional Information

Contact Information

Google Rating

★★★★½ (4.8/5)
(172 reviews)

Price Level

$$

Opening Hours

Monday:7:30 AM – 3:30 PM
Tuesday:7:30 AM – 3:30 PM
Wednesday:7:30 AM – 3:30 PM
Thursday:7:30 AM – 3:30 PM
Friday:7:30 AM – 3:30 PM
Saturday:Closed
Sunday:Closed
✓ Currently Open

Features

✓ Cafe
✓ Restaurant

Restaurant Features

Breakfast
Lunch
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0