BAMBOO WOK
4660 W HILLSBORO BLVD STE 3
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 12/30/2024
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl being used as a rice scoop, manager discarded bowl Corrected On-Site
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken above sauces in walk in cooler. Manager moved raw chicken to bottom shelf Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item on cook line flip top at cooked pork (45F - Cold Holding); cooked chicken (44F - Cold Holding), chef stated its there only 2 hours Moved item to working cooler and called for maintenance
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed
Inspection Date: 8/12/2024
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Manager discarded bowl Corrected On-Site
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at hand wash sink in the back prep area by rear door. Manager put soap at sink Corrected On-Site
- 14-14-4:Intermediate - Nonfood-grade basting brush used in food. Using a paint brush as a basting brush. Manager discarded Corrected On-Site
Inspection Date: 10/26/2023
Inspection #: Visit ID: 8440804
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
- 08B-38-4:Basic - Food stored on floor. Box of food on the floor in walk in cooler. Chef picked up Corrected On-Site
Inspection Date: 7/10/2023
Inspection #: Visit ID: 8376148
- 14-13-4:Basic - Food-contact surface not smooth and easily cleanable. Cut off containers used as rice scoop. Operator discarded Corrected On-Site Repeat Violation
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork stored above cut cabbage in walk in cooler. Operator reorganized Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. Containers holding dry storage items soiled with food debris. Discussed with operator