MY ISLAND SMOKEHOUSE

4885 US Highway 1
Florida, 32927
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

Location Map

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MNJ'S0.9mi

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IDK0.9mi

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All Inspection Reports

Inspection on 3/14/2025

High Priority
3
Intermediate
0
Basic
0
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee cutting strawberries with bare hands.
  • 35A-02-7:High Priority - Live, small flying insects found Observed two live flying insects in kitchen.
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed employee cutting strawberries with bare hands. See stop sale
Food Inspector #8896377
2025-03-14
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/14/2025 revealed 3 total violations (3 high priority, 0 intermediate, 0 basic).

Inspection on 9/23/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled. Operator had employee to begin cleaning. **Corrective Action Taken**
  • 21-45-1:Basic - Wiping cloth sanitizing solution other than chlorine, quaternary ammonia or iodine, not at proper minimum strength, not used according to label instructions. Sink and surface Sanitizer bucket Wiping cloth 0ppm. Operator remade 700ppm. Corrected On-Site
Food Inspector #8729462
2024-09-23
★★★★½ 5.0/5
Food safety inspection conducted on 9/23/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 3/5/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 29-18-4:Basic - Drain cover(s) missing.
  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Stainless steel floor in walk in cooler produce cooler in nee of repair, seems separated, not easily cleanable
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in cooler meats holding unit
Food Inspector #8574036
2024-03-05
★★★★☆ 4.0/5
Food safety inspection conducted on 3/5/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 12/13/2023

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 36-24-5:Basic - Hole in or other damage to wall. Cooks line area.
  • 35B-02-4:Basic - Insect control device installed over food preparation area. Bug light over food prep station, removed to approved location out of food prep area. Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One (1) live fly on back storage area, next unannounced routine inspections per Amy Z.
Food Inspector #8517495
2023-12-13
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/13/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).