LONE CABBAGE

8199 HIGHWAY 520
Florida
Levy County County

Overall Food Safety Rating

★½☆☆☆ (1.9/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 2/7/2025

High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile on cook line soiled.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets at bulk ice machine not stored inverted.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Bulk container of oil stored on floor. Operator removed. **Corrected On-Site**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled.
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth sanitizer to strong 200+. Operator remade 100 ppm. **Corrected On-Site** **Repeat Violation**
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter on bulk ice machine outside bar.
Food Inspector #8854312
2025-02-07
★★☆☆☆ 2.0/5
Food safety inspection conducted on 2/7/2025 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).

Inspection on 8/8/2024

High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Outside women's restroom.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed operator document. **Corrective Action Taken**
  • 33-16-4:Basic - Open dumpster lid. Operator closed. **Corrected On-Site**
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. 200+ ppm operator remade 100 ppm **Corrected On-Site**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave operator document to post in establishment. Operator posted **Corrected On-Site**
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Jaime on cookline expired March 2024.
Food Inspector #8725147
2024-08-08
★½☆☆☆ 2.0/5
Food safety inspection conducted on 8/8/2024 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).