HOLIDAY INN EXPRESS - COCOA
301 Tucker Lane
Florida, 32926
Brevard County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 3/25/2025
High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Non Perforated acoustic tile in kitchen area.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Linda Farrington expired 10/8/24. Repeat Violation Admin Complaint
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Carolina employed a year no proof of training and no current proof for all other employees. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee Carolina no informed of responsibility.
Food safety inspection conducted on 3/25/2025 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).
Inspection on 10/29/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters not properly protected. Operator covered. Corrected On-Site
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 live flying insects in kitchen area. Next unannounced per supervisor on duty C. Woods.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager Ms.linda expired 10/8/24 in the process of getting it renewed.
Food safety inspection conducted on 10/29/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 3/29/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage with guest food items. Corrected On-Site
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cook in kitchen, in food prep, no hair restraint.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray can of Lysol stored with bread items Corrected On-Site
Food safety inspection conducted on 3/29/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 12/4/2023
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Food storage containers on top shelf not inverted, no overhead protection. Corrected Corrected On-Site
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee lunch bag stored over client items in reach in cooler, corrected Corrected On-Site
- 08B-27-4:High Priority - Food placed under Terry cloth towel on counter, towel laundered on site but not to be in direct contact with food, parchment paper placed between towel and biscuits. Corrected On-Site
Food safety inspection conducted on 12/4/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).