DUNKIN DONUTS
3820 Fay Boulevard
Florida, 32927
Brevard County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 9/23/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents soiled in kitchen and dining area. **Repeat Violation** - From follow-up inspection 2024-09-23: **Time Extended**
- 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Floors on front line and kitchen has exposed cement. **Repeat Violation** - From follow-up inspection 2024-09-23: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on pull out reach in cooler drawers soiled. Walk in cooler shelving soiled. - From follow-up inspection 2024-09-23: **Time Extended**
Food safety inspection conducted on 9/23/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/20/2024
High Priority
2
Intermediate
0
Basic
6
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents soiled in kitchen and dining area. **Repeat Violation**
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not stored in a protected manner. Operated fixed. **Corrected On-Site**
- 36-11-4:Basic - Floors not maintained smooth and durable. Floors on front line and kitchen has exposed cement. **Repeat Violation**
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Gave operator document. Operator posted on wall by flip top reach in cooler. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on pull out reach in cooler drawers soiled. Walk in cooler shelving soiled.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. White multi gallon container of white substance. Operated labeled. (Sugar) **Corrected On-Site**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler flip top and pull out drawers sausage patties (47F - Cold Holding); sliced cheese (46F - Cold Holding); egg patties (45F - Cold Holding); chicken patties (52F - Cold Holding); turkey sausage (50F - Cold Holding)See stop sale
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top reach in cooler and pull out drawers sausage patties (47F - Cold Holding); sliced cheese (46F - Cold Holding); egg patties (45F - Cold Holding); chicken patties (52F - Cold Holding); turkey sausage (50F - Cold Holding) **Warning**
Food safety inspection conducted on 9/20/2024 revealed 8 total violations (2 high priority, 0 intermediate, 6 basic).