CHINA GARDEN
2154 East Bay Drive
Florida, 33771
Eldorado Village
Pinellas County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/24/2025
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile damage in kitchen located closer to 3 compartment sink. Ceiling tile is damaged by water damage
- 14-11-5:Basic - Equipment in poor repair. 2 doorReach in freezer and. 2 door Reach in cooler door gasket is on poor condition
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign for hand wash sink by prep sink in kitchen
- 14-17-4:Basic - Observed walk in cooler shelving is soiled
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in 2 door reach in cooler had whole raw egg shell over cooked chicken. Operator removed raw eggs over cooked chicken **Corrected On-Site**
- 52-03-4:Intermediate - Observed on buffet line imitation cook krab meat label crab meat to the public. Operator is reeducate and know imitation krab meat needs to label with K then a C. Operator change the name on the display menu. **Corrected On-Site**
Food safety inspection conducted on 2/24/2025 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).
Inspection on 10/18/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. And exterior is soiled
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in containers containing flower have 16oz soup cup with no handle stored in container use for scooping. Operator discarded the cup **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Observed cooking oil stored directly on the floor. Operator remove cooking oil off the floor and place 6 inches or above **Corrected On-Site** **Repeat Violation**
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At hand wash sink next to dry good shelving
- 08A-20-5:High Priority - Observed in walk in cooler raw chicken over raw shrimp and unwashed produce. Operator is re-educated and knows now that raw chicken has to be on the bottom of raw shrimp and unwashed produce, because of it higher min cooking temperature. Operator ha# place raw chicken under raw shrimp and unwashed produce **Corrected On-Site**
Food safety inspection conducted on 10/18/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).