WENDY'S #13613
850 East Highway 50
Clermont, Florida, 34711
Lake County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/4/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. -unisex bathrooms **Repeat Violation**
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. -out of order notice on dish machine. Ecolab has been called to come out.
- 14-69-4:Basic - Ice buildup in upright reach-in freezer on cook line and walk-in freezer. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -filters above soda machine in lobby
Food safety inspection conducted on 2/4/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/4/2024
High Priority
1
Intermediate
2
Basic
8
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing by office. **Repeat Violation**
- 32-12-5:Basic - Covered waste receptacle not provided in unisex bathroom.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. -pans over triple sink
- 14-69-4:Basic - Ice buildup in reach-in freezer on cook line and walk-in freezer.
- 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. -cook line
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -provided form to operator **Corrective Action Taken**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -at handwashing sink by frosty machine and cook line. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -underside of coffee maker by drive thru
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0 ppm. Operator changed container of sanitizer, still 100 ppm. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -handwashing sink by frosty machine and on cookline blocked by trash cans. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -by frosty machine **Corrected On-Site**
Food safety inspection conducted on 9/4/2024 revealed 11 total violations (1 high priority, 2 intermediate, 8 basic).