DAIRY KURL INC

1555 Gulf to Bay Boulevard
Clearwater, Florida, 33755
Pinellas County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 4/14/2025

High Priority
1
Intermediate
4
Basic
10
Total
15
Disposition: Follow-up Inspection Required

Inspection Details:

  • 32-09-4:Basic - A minimum of one bathroom facility is not available for public use. Sign posted states "no public restrooms" Person in charge removed sign . Restroom available to the public Corrected On-Site
  • 51-11-4:Basic - Carbon dioxide tanks not adequately secured in the hot water and mop sink room
  • 36-17-5:Basic - Floor tiles missing and in disrepair in kitchen
  • 14-69-4:Basic - Ice buildup in reach-in freezer
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -dust accumulation on fan in kitchen Repeat Violation
  • 12B-13-4:Basic - Opened employee beverages container in a cold holding unit ( triple door cooler ) with food to be served to customers.
  • 22-16-4:Basic - Reach-in freezer interior have heavy accumulation of soil residues.
  • 32-17-4:Basic - Self-closing device on bathroom door disconnected/broken. Repeat Violation
  • 29-20-5:Basic - Very slow draining water in handwash sink in kitchen
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on 02/01/2025 Admin Complaint
  • 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink . Quaternary test strips available . Chlorine is the sanitizer used for triple sink .
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Certificate for James provided . Per employee James no longer works at establishment.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in restroom . Employee placed paper towels in restroom Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Hired over 60 days - Nico, Mara, Yara
Food Inspector #8738539
2025-04-14
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/14/2025 revealed 15 total violations (1 high priority, 4 intermediate, 10 basic).

Inspection on 5/6/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 32-17-4:Basic - - From initial inspection : Basic - Self-closing device on bathroom door disconnected/broken. Repeat Violation Warning - From follow-up inspection 2024-05-06: **Time Extended**
  • 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Throughout business Warning - From follow-up inspection 2024-05-06: **Time Extended**
Food Inspector #8625400
2024-05-06
★★★★½ 5.0/5
Food safety inspection conducted on 5/6/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 3/5/2024

High Priority
2
Intermediate
3
Basic
5
Total
10
Disposition: Follow-up Inspection Required

Inspection Details:

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in cookie pieces in cooler, removed Corrected On-Site Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wall a/c unit soiled Warning
  • 32-17-4:Basic - Self-closing device on bathroom door disconnected/broken. Repeat Violation Warning
  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Throughout business Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind tall coolers. Ceiling vents soiled Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Repeat Violation Warning
  • 41-24-4:High Priority - Pesticide-emitting strip present in food prep area. Hanging from ceiling near rear door Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Repeat Violation Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Staff unable to locate sanitizer test kit during inspection Repeat Violation Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food Inspector #8359783
2024-03-05
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/5/2024 revealed 10 total violations (2 high priority, 3 intermediate, 5 basic).