CKS EATS AND DRINKS
325 South Gulfview Boulevard
Clearwater, Florida, 33767
Pinellas County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 7/11/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on single reach in freezer on line.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw seafood under raw chicken . Items corrected. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle. Pizza dough mixer.
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation
Food safety inspection conducted on 7/11/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 3/27/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Corrected On-Site
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Food safety inspection conducted on 3/27/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 7/12/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/12/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/11/2023
High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-20-4:Basic - Damaged food not properly segregated. #10 can fruit cocktail. Discarded.
- 36-22-4:Basic - Floor area(s) covered with standing water. Walk in beer cooler.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Two door across from fryers.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. #10 can fruit cocktail. Discarded.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Diced tomatoes 61f, sliced tomatoes 60f, pico 61f, coleslaw 60f, Beer batter 78f, Raw chicken 54f, raw mahi 52f, raw shrimp 54f, raw cod 53f,
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Inside of line cooler under flat top grill.
Food safety inspection conducted on 7/11/2023 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).