CKS EATS AND DRINKS

325 South Gulfview Boulevard
Clearwater, Florida, 33767
Pinellas County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 4 health inspection reports

Location Map

Loading map...

Nearby Locations

601 S GULFVIEW BLVD

Clearwater Beach, FL

351 GULFVIEW BLVD

Clearwater Beach, FL

674 S GULFVIEW BLVD

Clearwater Bch, FL

601 S GULFVIEW BLVD

Clearwater Bch, FL

325 CORONADO DR

Clearwater, FL

25 CAUSEWAY BLVD #58

Clearwater, FL

333 S GULFVIEW BLVD

Clearwater, FL

37 CAUSEWAY BLVD

Clearwater Beach, FL

45 CAUSEWAY BLVD

Clearwater, FL

521 S GULFVIEW BLVD

Clearwater Beach, FL

All Inspection Reports

Inspection on 7/11/2024

High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Torn gasket on single reach in freezer on line.
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw seafood under raw chicken . Items corrected. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle. Pizza dough mixer.
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation
Food Inspector #8722243
2024-07-11
★★☆☆☆ 2.0/5
Food safety inspection conducted on 7/11/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).

Inspection on 3/27/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Corrected On-Site
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Food Inspector #8441740
2024-03-27
★★★★☆ 4.0/5
Food safety inspection conducted on 3/27/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 7/12/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8441458
2023-07-12
★★★★★ 5.0/5
Food safety inspection conducted on 7/12/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/11/2023

High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-20-4:Basic - Damaged food not properly segregated. #10 can fruit cocktail. Discarded.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Walk in beer cooler.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Two door across from fryers.
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. #10 can fruit cocktail. Discarded.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Diced tomatoes 61f, sliced tomatoes 60f, pico 61f, coleslaw 60f, Beer batter 78f, Raw chicken 54f, raw mahi 52f, raw shrimp 54f, raw cod 53f,
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Inside of line cooler under flat top grill.
Food Inspector #8344470
2023-07-11
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/11/2023 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).