MYA'S CHINESE RESTAURANT
2202 Young Boulevard
Florida, 32626
Levy County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/14/2025
High Priority
2
Intermediate
2
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Absorbent and porous acoustic ceiling tiles in-use throughout kitchen. **Repeat Violation**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Cardboard box containing unwashed bell peppers stored on shelf above pan containing fully-cooked chicken inside walk-in cooler. Manager moved the box of peppers to the bottom shelf during this inspection. **Corrected On-Site**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Dish machine chlorine 0ppm. Manager primed machine, still 0ppm. Manager changed chlorine bottle, then 50ppm. Inspector instructed manager to resanitize all dishes that have been sanitized in the dish machine today. **Corrective Action Taken**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Case of raw shell eggs stored on shelf directly above wrapped bowl containing cooked chicken inside walk-in cooler. Manager moved the raw eggs to the bottom shelf during this inspection. **Corrected On-Site**
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in the three-compartment sink. Inspector had employee finish washing hands in the handwash sink. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior walls and interior of door on ice machine soiled with mold-like substance. **Repeat Violation**
Food safety inspection conducted on 3/14/2025 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).
Inspection on 11/14/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Porous and absorbent acoustic ceiling tiles in-use throughout kitchen. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Jug of frying oil stored directly on floor at cookline manager placed oil on a shelf during this inspection. **Corrected On-Site** **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Exterior of ice machine soiled with lime-like buildup. 2. Area around nozzles of fountain machine soiled with lime-like buildup. **Repeat Violation**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on edge of table in storage area, near fountain machine. Manager placed wiping cloth back into the sanitizer bucket during this inspection. **Corrected On-Site** **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Lime-like buildup on interior wall of ice machine. **Repeat Violation**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Plastic container lid stored down inside handwash sink near fountain machine. Inspector removed lid from sink before washing hands. **Corrected On-Site**
Food safety inspection conducted on 11/14/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).