SUBWAY

1575 Southwest 8th Street
Miami, Florida, 33135
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 1 health inspection reports

Location Map

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All Inspection Reports

Inspection on 12/9/2024

High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Located beneath food storage rack in back kitchen area. Located on corner of Walk in cooler in back kitchen area. Located beneath door of Walk in freezer in back kitchen area.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Three cutting boards located on Reach in cooler on front service line.
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Yogurt and coffee creamer not identified inside Walk in cooler.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observe plastic container on dry storage cracked.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Located on front service line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All gaskets of front service line Reach in coolers are soiled.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observe old labels on clean containers stored over three compartment sink.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall beneath prep sink and three compartment sink in back kitchen area soiled.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at Employee handwash sink adjacent to three compartment sink. Operator provided paper towels during time of inspection. **Corrected On-Site**
Food Inspector #8725374
2024-12-09
★★½☆☆ 3.0/5
Food safety inspection conducted on 12/9/2024 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).