THAI AND I
603 N STATE ST
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/27/2025
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Pair of tongs hanging from cart. Person in charge removed. **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Pots in hand washing sink. Person in charge removed. **Corrected On-Site** **Repeat Violation**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At back of kitchen. Person in charge turned on hot water at bottom. It reached 90F. **Corrected On-Site**
Food safety inspection conducted on 2/27/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 10/29/2024
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phones above prep table. Person in charge removed all phones. **Corrected On-Site**
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. In walk in freezer duck sauce on floor. Person in charge removed. **Corrected On-Site**
- 21-04-4:Basic - In-use wiping cloth/towel used under cutting board. Person in charge removed. **Corrected On-Site** **Repeat Violation**
- 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. At bottom of prep table, tin foil is ripped.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Above fill line; Bean spouts 59F; ( - Cold Holding). Person in charge placed inside cooler. **Corrective Action Taken**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on hose next to triple sink. It was on floor and person put it on hose. **Corrected On-Site** **Repeat Violation**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Vacuum hose in side hand washing sink. Person in charge removed. **Corrected On-Site**
Food safety inspection conducted on 10/29/2024 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).
Inspection on 8/27/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/27/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).