WENDY'S PROPERTIES LLC
12929 Cortez Boulevard
Florida, 34613
Hernando County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 5/5/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
Food safety inspection conducted on 5/5/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/27/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Chocolate Frosty Mix (45F - Cold Holding at 7:50 AM in hopper since 5:45 AM) in frosty machine right side hopper. Operator removed frosty mix and placed in walk-in cooler for rapid cooling and placed order to repair. **Corrective Action Taken**
Food safety inspection conducted on 8/27/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 2/23/2024
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chili in prep area and in front counter area stated at 7:15 am, checked at 10:00am, did not reach 165F within 2 hours (119f, 149f)
- 03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Chili in prep area and in front counter area stated at 7:15 am, checked at 10:00am, did not reach 165F within 2 hours (119f, 149f)
Food safety inspection conducted on 2/23/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 8/1/2023
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Top of machine
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under/behind equipment on cooks line Under/behind soda machines in guest area
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. -Broken tile at walk in cooler entrance -broken tile cove molding at dry storage entrance
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quat sanitizer buckets reading 0ppm. Quat dispenser not properly dispensing sanitizer. Operator called eco lab to repair. Operator hand mixed sanitizer, corrected to 200ppmRepeat Violation Corrected On-Site Repeat Violation
Food safety inspection conducted on 8/1/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).