DICKEY'S BARBECUE PIT
Cortez Boulevard
Florida, 34603
Hernando County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/21/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-08-4:Basic - - From initial inspection : Basic - Interior of oven has accumulation of black substance in cook line area. **Warning** - From follow-up inspection 2025-01-21: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled **Warning** - From follow-up inspection 2025-01-21: **Time Extended**
Food safety inspection conducted on 1/21/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 11/15/2024
High Priority
3
Intermediate
4
Basic
5
Total
12
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine. **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table in front counter area. Employee moved cup. **Corrected On-Site** **Warning**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on food prep table. Employee removed. **Corrected On-Site** **Warning**
- 22-08-4:Basic - Interior of oven has accumulation of black substance in cook line area. **Warning**
- 29-03-4:Basic - Soda machine drain clogged. Liquid in catch try draining onto floor in dining room. **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. ice cream base (70F - Cold Holding) in ice cream machine. Operator states base was put into machine at approximately 10:30am. Operator placed out of order sign on machine until contents can be drained and machine serviced. See stop sale. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ice cream base (70F - Cold Holding) in ice cream machine. Operator states base was put into machine at approximately 10:30am. Operator placed out of order sign on machine until contents can be drained and machine serviced. See stop sale. **Warning**
- 29-42-4:High Priority - Vacuum breaker missing at splitter added to mop sink faucet. Hose attachment side **Warning**
- 53A-16-4:Intermediate - Certified food manager unable to answer basic questions about allergens. **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 9 employees **Warning**
Food safety inspection conducted on 11/15/2024 revealed 12 total violations (3 high priority, 4 intermediate, 5 basic).