WAFFLE HOUSE #1290
1902 West Lumsden Road
Brandon, Florida, 33511
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 3/20/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed to operator **Corrective Action Taken**
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. 2 wet cloths on cookline. Operator placed in solution. Corrected On-Site
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Eggs on cookline out of temperature control with no time marking. Manager stated eggs have been out for 1 hour, placed time marking. Corrected On-Site
Food safety inspection conducted on 3/20/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 12/6/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 16-38-5:Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Machine gauge reached 142. Hi temp thermometer tested 185.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Debris build up under soda nozzles at soda fountain. Hood filters have grease buildup.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Food safety inspection conducted on 12/6/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 12/5/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
- 38-01-4:Basic - Light shield damaged/in disrepair. Back room
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Repeat Violation
Food safety inspection conducted on 12/5/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/11/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected observed employee remove Corrected On-Site
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed stored between cutting board and cookline refrigerator
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food build up inside reachin cooler on cookline
- 25-05-4:Basic - Single-service articles improperly stored. Observed a bag of straws stored in floor in front kitchens Observed employee place on shelf Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
Food safety inspection conducted on 9/11/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).