DirtyFLRestaurant Inspection Data

STEAK N SHAKE 288

11306 CAUSEWAY BLVD

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 12/18/2024

Inspection #: Visit ID: 8860093

  • 03E-03-5:High Priority - Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. Chili hot hood at 118F. Chili reheated to 165F. Corrected On-Site

Inspection Date: 8/15/2024

Inspection #: Visit ID: 8859616

  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Floor tiles and grout damaged or missing throughout establishment Warning - From follow-up inspection 2024-08-15: **Time Extended**
  • 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Observed missing and damaged grout throughout the establishment, with standing water and food debris Warning - From follow-up inspection 2024-08-15: **Time Extended**
  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in walk-in freezer around condenser and secondary door. Warning - From follow-up inspection 2024-08-15: Operator shared that he received approval to repair freezer door **Time Extended**
  • 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust spots and chipped paint on shelving in walk in cooler Warning - From follow-up inspection 2024-08-15: **Time Extended**

Inspection Date: 8/14/2024

Inspection #: Visit ID: 8774125

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed on handles of equipment at cook line Warning
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Buildup of food debris and soda bib caps behind ice machine Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles and grout damaged or missing throughout establishment Warning
  • 36-11-4:Basic - Floors not maintained smooth and durable. Observed missing and damaged grout throughout the establishment, with standing water and food debris Warning
  • 14-69-4:Basic - Ice buildup in walk-in freezer around condenser and secondary door. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Buildup of debris inside cheese warmer. Buildup of debris on shelving in walk in cooler Warning
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust spots and chipped paint on shelving in walk in cooler Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in prep area. Operator eradicated the fly, cleaned and sanitized the area. 23 live flies in mop sink area on walls. 3 live flies on wall by office 2 live flies on wall in employee break area. 3 live flies on wall by dish machine 2 live flies on wall by front counter kiosks Admin Complaint
  • 35A-09-4:High Priority - Presence of insects, rodents, or other pests. 10 live ants on wall and windowsill in dining room next to restrooms Admin Complaint
  • 03F-03-5:High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 6-hour limit. Butter removed from cooler at 9:30am with time marking of 5:00pm. Discussed with operator that with current method, the butter must be used or discarded after 4 hours. Operator replaced time sticker to reflect 4 hours Corrected On-Site Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed buildup at soda fountain in server area and self serve fountain in dining area, under and around the soda heads Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit shut off at employee handwash sink by soda station Manager turned on hot water Corrected On-Site Warning

Inspection Date: 3/25/2024

Inspection #: Visit ID: 8638317

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Repeat Violation
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Sanitizer bucket on prep table

Inspection Date: 2/27/2024

Inspection #: Visit ID: 8502729

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Broken tiles
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer

Inspection Date: 9/18/2023

Inspection #: Visit ID: 8373136

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up inside reachin freezer on cook line
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food build up inside reachin coolers on cookline
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed bulk salt with no label on prep table Corrected -observed employee label Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator