PIN CHASERS BRANDON
1001 Oakfield Drive
Brandon, Florida, 33511
Hillsborough County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 4/24/2025
Inspection #: Visit ID: 8776442
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At bar hand sink Warning
- 35A-02-7:High Priority - Live, small flying insects found Observed 3 live flies on table next to hand sink at bar. Warning
- 51-16-7:Intermediate - Change of ownership last year. Added pizza make table and oven on front line. Back kitchen area: Dish machine added to left of three compartment sink. Ice machine in back kitchen area No hand sink in back kitchen area. Dry storage room has reach in freezer Acoustic ceiling tiles in back storage and ware washing area. Bar area remodel with ice bin, three compartment sink, and hand sink that is being used as a dump sink, as strainer was there and no handwashing sign No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning
- 31A-07-4:Intermediate - Handwash sink missing in warewashing or food preparation area. In back kitchen area where three compartment sink, dish machine, ice machine and prep table with can opener is Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Bar hand sink has strainer in it Warning
- 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar hand sink Warning
Inspection Date: 1/18/2024
Inspection #: Visit ID: 8589465
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under three compartment sink
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken,hamburger meat 54 degrees