CHICK-N-BONES CAFE AND CATERING

1953 West Lumsden Road

Brandon, Florida, 33511

Hillsborough County County

★★★½☆ (3.8/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10756793

13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chlorine sanitizer solution tested at over 200ppm. Operator discarded, replaced, tested at 100ppm. Repeat Violation
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked peppers and onions in reach in cooler not date marked.
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with pink liquid on on rolling cart neat kitchen entry with no label.

Inspection #: Visit ID: 10756532

Inspection #: Visit ID: 8727295

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
14-11-5:Basic - Equipment in poor repair. Torn gaskets on flip top cooler Warning
41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Solution tested at over 200ppm. Operator diluted, retested at 100ppm Corrected On-Site Warning
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Warning
53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection #: Visit ID: 8497748

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Repeat Violation

Inspection #: Visit ID: 8497411

Inspection #: Visit ID: 8349072

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table on cookline Repeat Violation
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee preparing food with no hair restraint
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator