TAVERNA TOSCANA
1301 6 AVE
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 1 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/11/2025
High Priority
0
Intermediate
5
Basic
2
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in ice cream freezer.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in 75f water. Chef removed from water. **Corrected On-Site**
- 01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Observed tags not maintained in chronological order. Chef placed in correct order. **Corrected On-Site**
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed tags not marked with last date sold. Chef marked labels. **Corrected On-Site**
- 01C-10-4:Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied. Observed mussels tags removed from container before last one sold. Chef placed tags in container. **Corrected On-Site**
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed steak tartar menu item with no raw animal food identifier.
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed no date labels on water filters.
Food safety inspection conducted on 3/11/2025 revealed 7 total violations (0 high priority, 5 intermediate, 2 basic).