CHARM THAI
4511 Manatee Avenue West
Bradenton, Florida, 34209
Manatee County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/16/2025
High Priority
2
Intermediate
0
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl being used to dispense ground peanuts. Operator removed bowl. **Corrected On-Site** **Repeat Violation**
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee drinking in food preparation area.
- 08B-38-4:Basic - Food stored on floor. Observed case of cabbage on floor in hall across from reach-in coolers. Operator moved cabbage off the floor. **Corrected On-Site** **Repeat Violation**
- 33-16-4:Basic - Open dumpster lid. Observed open dumpster lids on shared dumpster. Operator closed lids. **Corrected On-Site**
- 12A-05-4:High Priority - Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee drink from beverage with gloved hands and then grabbed bowl to start food preparation. Operator stopped employee. Employee washed hands and and put on new gloves before starting food preparation. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp over peanut sauce in reach-in cooler at make station. Operator moved sauces to over area. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 4/16/2025 revealed 6 total violations (2 high priority, 0 intermediate, 4 basic).
Inspection on 1/9/2025
High Priority
1
Intermediate
0
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed solo cup being used to dispense seasonings. Operator removed solo cup. **Corrected On-Site**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gaps around exit door in hall off of dining room.
- 08B-38-4:Basic - Food stored on floor. Observed container of sugar being stored on floor in back hall way next to employees bathroom. Operator moved container to shelf. **Corrected On-Site**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed chicken dumplings being thawed at room temperature on food prep table next to cook line. Educated employee on proper thawing methods. Employee placed chicken dumplings in cooler to thaw under refrigeration. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp in single door flip top cooler over bean sprouts. Operator removed shrimp and placed in bottom of reach in cooler. **Corrected On-Site** **Repeat Violation**
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Observed exit door in hall off of dining room blocked by cooler on chair. Operator moved chair and cooler. **Corrected On-Site**
Food safety inspection conducted on 1/9/2025 revealed 6 total violations (1 high priority, 0 intermediate, 4 basic).